Food Allergies

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Stella Walsh, Stella Walsh

Stella Walsh

Reading at Brighton Poetry Society, Morgan Nichols

Hayley Nichols

Catherine Garretson-Bilnoski, Dan Westerman, D. Westerman Photography

Catherine A. Garretson-Bilnoski

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contributing articles
Food Allergies

Condiments For Sufferers of Celiac's Disease

By: Catherine A. Garretson-Bilnoski

The dietary restrictions associated with Celiac's can be a challenge. This article is designed to inform sufferers of Celiac's of their condiment choices. more...

Nutritious Gluten-free Apple Snacks For Kids

By: Stella Walsh

These gluten-free snacks can give kids the health benefits of apples while providing a treat between meals. They are simple and nutritious snack ideas. more...

Food Allergy Testing

By: Hayley Nichols

Food allergy testing can be done using blood samples or skin-prick tests. Other methods are bio-electronic regulatory medicine and bionetics, but these are not proven. more...

Celiac Disease Diagnosis

By: Stella Walsh

When a person is diagnosed with celiac disease, it is not just a matter of finding out what is acceptable to eat. Emotions and attitude are also important considerations. more...

Healthy Gluten-free Pasta

By: Stella Walsh

People with celiac disease cannot consume pasta that contains gluten. They must use a substitute, gluten-free pasta to prepare meals like this gluten-free goulash recipe. more...

Gluten-free Carrot Muffins

By: Stella Walsh

Use this gluten-free carrot muffin recipe to enjoy the health benefits of carrots at any time of the day. They are simple to make and taste delicious. more...

Gluten-free Banana Muffins

By: Stella Walsh

This nutritious gluten-free banana muffin recipe allows people with a gluten allergy to gain the health benefits of bananas. This recipe is easy to make and tastes great. more...

Gluten-free Blueberry Muffins

By: Stella Walsh

Even if you suffer from a gluten allergy, you can still enjoy the health benefits of blueberries with this nutritious gluten-free blueberry muffin recipe. more...

Gluten-free Flour

By: Stella Walsh

Don't let a gluten allergy stop you from baking gluten-free foods. You can prepare your own gluten-free flour, using xanthan gum or guar gum to replace the gluten. more...

"Beyond A Peanut " Flash Cards

By: Steven M. Cohen

"Beyond a Peanut" flash card set is an excellent tool for raising awareness of dangers facing nut-allergic individuals. more...

How To Cook Gluten-Free Pasta

By: Christy Jones

Besides bread, pasta may be one of the most-missed foods for people going gluten-free. Fortunately, you can learn how to buy, cook, and enjoy gluten-free pasta. more...

Snacks for Kids With Milk Allergy

By: Shelly Campbell

Don't fret about what your child with a dairy allergy will eat at school and parties. You can send great-tasting milk-free snacks and treats and keep your child smiling. more...

Peanut Allergies at School

By: Steven M. Cohen

This article discusses the problem of keeping peanut allergic children safe at school, where parents can't watch over them. more...

Food Intolerance

By: Steven M. Cohen

This article summarizes the normal digestion process, and discusses how failure of absorption of nutrients leads to symptoms of food intolerance. more...

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